Recipe of Super Quick Homemade Wheat Flour and Maas Scones

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Before you jump to Wheat Flour and Maas Scones recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active involvement. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.

While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you ensure that the dishwasher is full before starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can raise the amount of money you save.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Green living just isn't that difficult. It's related to being sensible, more often than not.

We hope you got benefit from reading it, now let's go back to wheat flour and maas scones recipe. You can cook wheat flour and maas scones using 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Wheat Flour and Maas Scones:

1. You need 3 cups of flour (I used wheat flour).
2. Take 3 teaspoon of baking powder.
3. Take 3 tablespoons of icing sugar.
4. Provide 6 tablespoons of honey.
5. Use 3 tablespoons of vanilla essence.
6. Get 200 gram of butter (I used, salted).
7. Take 1 cup of maas.
8. You need 3 of eggs.

Steps to make Wheat Flour and Maas Scones:

1. Mix all dry ingredients..
2. Add butter and mix until it's crumbly..
3. Separately, mix eggs, maas, essence and honey. And add the mixture to the flour mix. NB: Don't over mix..
4. On yhe table top sprinkle some flour and roll the dough. Cutthe rolled dough into a shape of your choice. (I use a glass).
5. Place the dough in a heated tray and bake for 30 min..
6. Enjoy your scones, plain or with jam and cream😋.

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